Whataburger Original Pancake Mix

32 oz

$4.45 each($0.14 / oz)

Aisle 8

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Start ringing the breakfast bell and make sure everyone's hungry. You can now enjoy stacks, on stacks on stacks of our hot and fluffy Whataburger pancakes at home, anytime. And serving up breakfast is fast and easy because all you need to do is add water. Just make sure you've got plenty of butter and syrup.

Highlights

Nutrition Facts
18 servings per container
Serving Size
0.33 Cup
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  640mg
  28%
- Potassium
  140mg
  4%
- Calcium
  80mg
  6%
- Iron
  2.1mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soy Flour, Dextrose, Whey, Palm Oil, Contains Less than 2% of: Baking Soda, Sodium Acid Pyrophosphate, Salt, Corn Syrup Solids, Monocalcium Phosphate, Egg White, Sodium Caseinate, Mono & Diglycerides.
Allergens and safety warnings
Contains: wheat, milk, egg, soy.
Pancakes: 4 Inch Pancakes: 5 to 6; Mix: 1 cup; Water: 2/3 cup. 4 Inch Pancakes: 10 to 12; Mix: 2 cups; Water: 1 1/2 cups. 4 Inch Pancakes: 15 to 18; Mix: 3 cups; Water: 2 cups. Preheat lightly oiled pan to 350 degrees F. Mix Whataburger Pancake Mix and water. Blend well (slightly lumpy batter makes light fluffy pancakes). Cook pancakes 1 1/2 minutes per side. Flip when bubbles break and edges start to dry (flip only once). Note: For thicker pancakes, use a little less water; for thinner pancakes, use a little more water. Besides syrup - great things that go with pancakes. 1. Sliced bananas. 2. Pretty much any kind of fresh berries. 3. Honey & nuts. 4. Whataburger Honey Butter. 5. Whataburger Pork Sausage. 6. Mini chocolate chips. 7. More pancakes.