Udi's Gluten-Free Italian Sausage Lasagna Frozen Meal

8 oz

$5.18 each($0.65 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy pasta, even while limiting your gluten intake, with Udi's Gluten Free Italian Sausage Lasagna. Gluten free pasta is layered with mozzarella and ricotta cheeses, Italian sausage and hearty tomato sauce for a delicious gluten free spin on a classic. Plus, it has 19 grams of protein per serving.
• Contains one 8-ounce Udi's Gluten Free Italian Sausage Lasagna
• Gluten free pasta is layered with mozzarella and ricotta cheeses, Italian sausage and hearty tomato sauce
• A delicious version of an Italian classic
• 19 grams of protein per serving
• Enjoy pasta even when limiting your gluten intake

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 tray
- Amount Per Serving
  Calories
  430
- % Daily Value^*
- Cholesterol
  90mg
  30%
- Sodium
  810mg
  35%
- Potassium
  460mg
  10%
- Calcium
  230mg
  20%
- Iron
  1.2mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Gluten Free Lasagna Pasta (Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Vinegar, Xanthan Gum, Salt), Tomatoes in Puree (Tomatoes, Tomato Puree), Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Salt), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (Pork, Seasonings [Spices (Contains Fennel and/or Anise), Salt, Paprika, Dehydrated Garlic, Brown Sugar], Water, Rosemary Extract), Water, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum and Carob Bean Gum]), Tomatoes in Juice (Tomatoes, Tomato Juice, Salt), Less than 2% of: Tomato Paste, Olive Oil, Onions, Basil, Corn Starch, Garlic Purée, Sugar, Oregano, Salt, Spinach, Powdered Cellulose, Spice, Parsley, Rosemary.
Allergens and safety warnings
Contains: egg, milk
Cook thoroughly. Cooking Instructions - Microwave Oven: Cook only one at a time. Step 1 cut 1 slits in film on each end of the tray. Step 2 microwave on high 3-1/2 to 4-1/2 minutes. Step 3 check that food is cooked thoroughly. Careful, it's hot! Let stand 1 minute; enjoy! Keep frozen. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.