Promoted
Totino's
Totino's Frozen Combination Pizza Rolls
50 ct
$5.89 each($0.12 / ct)
Aisle 60
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Sausage & pizza topping with pepperoni seasoning pizza in a golden crust. Sausage made with pork and chicken; pizza topping with pepperoni seasoning made with pork, chicken, beef.
Highlights
Nutrition Facts
About 8 servings per container
Serving Size6.00 rolls- Amount Per ServingCalories210
- % Daily Value*
- Cholesterol
- <5mg
- 1%
- Sodium
- 350mg
- 15%
- Potassium
- 160mg
- 4%
- Calcium
- 30mg
- 2%
- Iron
- 2mg
- 10%
Ingredients
Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Cid), Tomato Puree (Water, Tomato Paste), Water, Cooked Chicken Pizza Toping Pork Added (Sausage Made with Chicken Pork Added (Mechanically Separated Chicken, Pork, Salt, and 2% or Less of: Spices, Sugar, Hydrolyzed Soy and Corn Protein, Maltodxtrin (from Corn and Tapioca), Caramelilzed Sugar, Soy Flour, Yeast Extract, Natural Flavors), Water, Soy Protein Concentrate, Textured Vegetable Protein (Soy Flour, Caramel Color), Sodium Phosphates) Limitation Mozzarella Cheese (Water, Vegetable Oil, Modified Food Starch, Rennet Casein, Contains Less than 2% of: Citric Acid, Guar Gum, Potassium Chloride, Potassium Sorbate [Preservative], Salt, Sodium Citrate, Sodium Phosphate, Titanium Dioxide (Artificial Color]), Vegetable Oil, Pepperoni Seasoned Pork, Chicken, and Beef Pizza Topping (Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Salt, Contains 2% or Less of: Pepperoni [Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Spices, Dextrose, Oleoresin of Paprika, Sodium Ascorbate, Garlic Powder, Natural Flavors, Maltodextrin, Sodium Nitrite, Lactic Acid Starter Culture, BHA, BHT, Citric Acid), Contains Less than 2% of: Modified Food Starch, Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Salt, Modified Whey, Defatted Soy Flour, Spice, Citrus Fiber, Methycellulose, Onion Powder, Potassium Sorbate (Preservative, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes, Citric Acid), Dextrose, Maltodextrin, TBHQ (Preservative), Natural Flavor.Allergens and safety warnings
Contains wheat, milk and soy ingredients.- Directions: For food safety and quality follow cooking directions. Cook thoroughly to internal temperature of at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers.
Classic: Oven & toaster oven: Do not leave toaster oven unattended while cooking product. 1. Heat oven to 425 degree F. 2. Place rolls is single layer on baking sheet or toaster even tray. Bake according to chart. 3. Let Stand 2 minutes to complete cooking. Filling will be vary heat. Be cautions on first bites. Quality: Half bag: 11 to 13 minutes oven – 14 to 16 minutes toaster oven. Full Bag: 14 to 16 minutes oven. Not recommended toaster oven.
Fast: Microwave: Do not leave microwave unattended while cooking product. 1. Place rolls in single layer on microwavable plate. Directions developed for heat on microwave ovens. Bake to difference in microwave ovens, cooking times may need to adjusted. 2. See times below. Microwave on high according to chart. Quality: 1 Serving (6 rolls) – 1:00 to 1:15 time on high. 2 Servings (12 rolls) – 2:00 to 2:40 time on high. 2. Let stand 2 minutes to complete cooking. Filling will be vary hot. Be cautious on first bite.
Crispy: Air Fryer: Do not leave air fryer unattended while cooking product. 1. Place up to 25 rolls in single layer in air fryer basket. 2. Cook 4 minutes at 390 degree F remove basket. Shake well to mix rolls. Cook an additional 4 minutes. 3. Let stand 2 minutes to complete cooking. Filling will be vary hot. Be caution on first bite. Directions developed 4-quart air fryers, cooking times any need to be adjusted. Directions: For food safety and quality follow cooking directions. Cook thoroughly to internal temperature of at least 160 degrees F. keep frozen until ready to cook. Refrigerate leftovers. Caution: Filling will be hot. Wait until cool enough to eat.