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Tony's

Tony's Meat Trio Pizzeria Style Crust Frozen Pizza

20.1 oz
$3.99 each($0.20 / oz)

Aisle 61

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

It's Tony's night! Tony's Meat Trio Pizzeria Style Crust Frozen Pizza delivers a delightful pizzeria-style experience right at home. Featuring a crispy crust, rich tomato sauce, and a mouthwatering combination of sausage, pepperoni, and ham, this pizza is perfect as part of a family dinner, a quick meal, or a pizza party. Tony's Pizza offers quality and convenience at a great price. Try Tony's Supreme, Cheese, Pepperoni, or Meat Trio for a pizzeria experience with great value in every bite.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    0.25 pizza
    • Amount Per Serving
      Calories
      350
    • % Daily Value*
    • Total Fat
      • 16g
      • 20%
    • Saturated Fat
      • 7g
      • 36%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 720mg
      • 32%
    • Total Carbohydrate
      • 39g
      • 14%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 7g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 13g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 190mg
      • 15%
    • Iron
      • 2.5mg
      • 15%
    • Potassium
      • 290mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATOES (WATER, TOMATO PASTE), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), WATER, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), SMOKED HAM WITH NATURAL JUICES (CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR HIGH OLEIC SOYBEAN OIL), MODIFIED FOOD STARCH, SUGAR, SALT, SEA SALT, SPICE, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, DRIED GARLIC, PAPRIKA, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF: WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES, ASCORBIC ACID), NATURAL FLAVOR, SOY LECITHIN.

    Allergens and safety warnings

    Contains Milk, Wheat, Soy
  • BAKING INSTRUCTIONS FOR PIZZERIA STYLE CRUST FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160° F. BAKING INSTRUCTIONS: REMOVE PIZZA FROM BOX AND INNER WRAPPER PIZZA IS DONE WHEN CHEESE IS MELTED AND EDGES ARE GOLDEN BROWN. KEEP FROZEN UNTIL READY TO COOK. REFRIGERATE OR DISCARD ANY UNUSED PORTION. NOTE: DUE TO OVEN VARIANCES, COOKING TIMES MAY REQUIRE ADJUSTMENTS 1. PREHEAT OVEN TO 400°F. 2. PLACE FROZEN PIZZA DIRECTLY ON CENTER OVEN RACK. 3. COOK 19 - 21 MINUTES.
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