Tamales Aguilar Chicken Tamales

12 ct

$9.35 each($0.46 / oz)

On the Right Edge of Meal Simple

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

When it's tamale time, pick up this dozen from Tamales Aguilar. This chicken variety is made with authentic masa and the perfect blend of spices. Plus, the chicken is smothered in a delicious green sauce. Wrapped in corn husks, they're a popular appetizer or main, especially around the holidays. To heat up, just pop them in the microwave and enjoy in less than 5 minutes.

• 12 chicken tamales
• Made with authentic masa and a blend of spices
• Chicken in a delicious green sauce
• Microwavable
• Popular appetizer seasoned in a delicious green sauce that has been perfected by generations.

Highlights

Nutrition Facts
4 servings per container
Serving Size
3 tamales (144g)
- Amount Per Serving
  Calories
  360
- % Daily Value^*
- Total Fat
  23g
  29%
- Saturated Fat
  8g
  40%
- Trans Fat
  0g
- Cholesterol
  60mg
  20%
- Sodium
  660mg
  29%
- Total Carbohydrate
  28g
  10%
- Dietary Fiber
  3g
  11%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  11g
- Vitamin D
  0mcg
  0%
- Calcium
  20mg
  2%
- Iron
  1mg
  6%
- Potassium
  160mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Masa: Corn (Corn Treated With Lime Water), Water, Lard, Contains 2% Or Less Of: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Paprika, Seasoning (Modified Tapioca Starch, Modified Corn Starch, Apple Pectin, Apple Fiber, Xanthan Gum, Guar Gum, Methylcellulose), Salt. Filling: Chicken Leg Meat, Chile Sauce (Water, Red Chile Peppers), Water, Contains 2% Or Less Of: Garlic Powder, Jalapeño Peppers (Jalapeño Peppers, Water, Vinegar, Salt), Corn (Corn Treated With Lime Water), Salt, Spice. Contains a Bioengineered Food Ingredient.
Allergens and safety warnings
Keep refrigerated. Remove corn husk before eating.
Microwave:
Wrap 3 tamales in a damp paper towel and place on a microwave-safe plate. Microwave for 1 - 1-1/2 minutes or until core temperature reaches a minimum of 165°F. Remove from microwave and let stand 1 minute. Remove tamales from corn husk.