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Sunbeam

Sunbeam Split Top White Bread

20 oz
$2.06 each($0.10 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Sunbeam Split Top White Bread

Highlights

  • Nutrition Facts

    22 servings per container

    Serving Size
    1.00 slice
    • Amount Per Serving
      Calories
      70
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 140mg
      • 6%
    • Potassium
      • 0mg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.7mg
      • 4%
    • Niacin
      • 0.9mg
      • 6%
    • Riboflavin
      • 0.1mg
      • 6%
    • Thiamin
      • 0.1mg
      • 8%
    • Folate
      • 50mcg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Yeast, Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Soy Flour, Soy Lecithin, Monocalcium Phosphate, Calcium Sulfate, Calcium Carbonate, Calcium Propionate (to Retard Spoilage).

    Allergens and safety warnings

    Manufactured on shared equipment that also processes products containing sesame. May contain sesame.

  • Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

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