Promoted
H‑E‑B Split Top Butter Bread
20 oz
$2.58 each($0.13 / oz)
Aisle 2
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
For rich buttery taste, put some H-E-B split top butter bread on your shopping list. It’s made with enriched flour and has a split top crust for a homemade taste. Velvety soft in texture, each pre-sliced loaf is carefully inspected by our bakers and has no artificial flavors or preservatives.
• 1 loaf of enriched butter bread
• Pre-sliced
• Rich buttery taste
• Split top crust
• No high fructose corn syrup
• No artificial flavors or preservatives
• No bleached flour
• Great for sandwiches and toast
• 1 loaf of enriched butter bread
• Pre-sliced
• Rich buttery taste
• Split top crust
• No high fructose corn syrup
• No artificial flavors or preservatives
• No bleached flour
• Great for sandwiches and toast
Highlights
Nutrition Facts
1 slice (28g)about 20 servings per container
Serving Size1 slice (28g)- Amount Per ServingCalories80
- % Daily Value*
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 110mg
- 5%
- Total Carbohydrate
- 14g
- 5%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 2g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 3g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 20mg
- 2%
- Iron
- 1mg
- 6%
- Potassium
- 20mg
- 0%
- Thiamin
- 0.2mg
- 15%
- Riboflavin
- 0.1mg
- 8%
- Niacin
- 2mg
- 15%
- Folate
- 50mcg
- 10%
- Folic Acid
- 10mcg
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Unsalted Butter, Wheat Gluten, Contains 2% Or Less Of: Salt, Wheat Flour, Cultured Wheat Flour, Mono- And Diglycerides, Calcium Sulfate, Calcium Phosphate, Ammonium Sulfate, Sodium Phosphate, Wheat Starch, Annatto And Turmeric (Color), Sunflower Lecithin. Contains A Bioengineered Food IngredientAllergens and safety warnings
Contains: WHEAT, MILK. Manufactured in a facility that processes tree nuts.- Store in a cool dry place.