Promoted
1/7
Stouffer's
Stouffer's 26g Protein Swedish Meatballs Frozen Meal
11.5 oz
$3.62 each($0.31 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Meatballs and freshly made fettuccini with parsley in a sour cream sauce
Highlights
Nutrition Facts
1 servings per container
Serving Size1.00 package- Amount Per ServingCalories530
- % Daily Value*
- Total Fat
- 25g
- 32%
- Saturated Fat
- 10g
- 50%
- Trans Fat
- 0g
- Cholesterol
- 60mg
- 20%
- Sodium
- 1170mg
- 51%
- Total Carbohydrate
- 48g
- 17%
- Dietary Fiber
- 3g
- 11%
- Total Sugars
- 5g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 27g
- 32%
- Vitamin D
- 0.6mcg
- 2%
- Calcium
- 140mg
- 10%
- Iron
- 2.4mg
- 15%
- Potassium
- 650mg
- 15%
Ingredients
Water Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Cooked Beef and Pork, Sour Cream (Cultured Cream, Nonfat Milk), 2% or Less of Soybean Oil, Rolled Oats, Modified Cornstarch Textured Soy Flour, Rendered Beef Fat, Tomato Puree (Water, Tomato Paste), Salt, Reduced Lactose Whey, Dried Onions, Bleached Wheat Flour, Dried Soy Sauce (Soybeans, Wheat, Salt), DATEM and Mono-Diglycerides, Worcestershire Sauce (Vinegar, Molasses, Water, Tamarind, Natural Flavor, Sugar, Salt, Caramel Color, Onion, Garlic), Beef Broth, Dried Onion, Maltodextrin, Caramel Color, Sugar, Parsley, Guar Gum, Spices, Autolyzed Yeast Extract, Dried Garlic, Seasoning (Autolyzed Yeast Extract, Gum Arabic, Beef Stock Concentrate, Beef Flavor Salt Lactic Acid, Sodium Phosphates), Soy Sauce (Water Soybeans, Wheat, Salt), Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Natural Flavors, Dextrose, Glycol Triactate.Allergens and safety warnings
Contains: wheat, milk, soy.- Cook thoroughly. For Food Safety and Quality, Follow These Cooking Instructions: Need Stouffer’s Fast? 9 mins. Microwave (1100W): Cut film to vent. Cook 3-1/2 minutes on high. Uncover, stir, and re-cover. Cook again 5-1/2 minutes on 50% power. Let stand 1 minute to complete cooking. Have Extra Time? 45 mins. Oven (Preheat 350 degrees F): Cut film to vent. Place tray on baking sheet, center rack. Cook 45 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary: Cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen. To Open: Push in pull out.
