Stonyfield Whole Milk Greek Yogurt - Vanilla Bean

30 oz

$7.38 each($0.25 / oz)

Front Edge of Dairy

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

We knew organic mattered because it meant our products were made without the use of toxic persistent pesticides or GMO’s. EVER. That means it’s not only good for you but good for the planet too. And because it’s Stonyfield, you know it’s delicious. Try a dollop on pancakes or waffles and prepare to fall in love!

Highlights

Nutrition Facts
5 servings per container
Serving Size
0.75 cup
- Amount Per Serving
  Calories
  170
- % Daily Value^*
- Total Fat
  5g
  6%
- Saturated Fat
  3.5g
  18%
- Trans Fat
  0g
- Cholesterol
  20mg
  7%
- Sodium
  55mg
  2%
- Total Carbohydrate
  18g
  7%
- Dietary Fiber
  0g
  0%
- Total Sugars
  15g
- Includes Added Sugars
  11g
  22%
- Protein
  14g
  28%
- Vitamin D
  0.8mcg
  4%
- Calcium
  150mg
  10%
- Iron
  0mg
  0%
- Potassium
  180mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Our Recipe: Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Non-GMO Corn Starch, Organic Natural Vanilla Flavor, Organic Carob Bean Gum, Organic Vanilla Bean, Gellan Gum. 6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus.
Made it better with yogurt. Make overnight oats. Mix yogurt with fruit and oats and refrigerate overnight. Make it a green smoothie. Add yogurt, spinach, fruit and milk to the blender. Add cinnamon and honey or other sweet spices to yogurt for a refreshing fruit dip. Spoon yogurt and any of your favorite fruits into a popsicle mold for a creamy treat. Keep refrigerated.