Stonefire

Stonefire Mini Naan Flatbread - Garlic

4 ct

$3.10 each($0.44 / oz)

Back Edge of Deli

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Perfect for the toaster. New flavor! Tandoor oven baked (Baked in Stonefire patented tandoor tunnel oven). Authentic taste. No artificial preservatives. Hand-streched and tandoor oven baked (Baked in our patented tandoor tunnel oven) to honor 2,000 years of tradition do you dip, top or drizzle. Spread or wrap. Snacks, apps, breakfast, lunch, dinner & desserts.

Highlights

Nutrition Facts
4 servings per container
Serving Size
1.00 naan
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Cholesterol
  5mg
  2%
- Sodium
  390mg
  17%
- Potassium
  70mg
  2%
- Calcium
  60mg
  4%
- Iron
  1.4mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added as a Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture), Water, Soybean and/or Canola Oil, Roasted Garlic, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Sea Salt, Ghee (Clarified Butter) Wheat Gluten, Cilantro, Dextrose, Dextrin, Carrot Fiber, Yeast.
Allergens and safety warnings
Contains: wheat, milk and eggs. May Contain: soy and sesame.
Better Served Warm: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. Bake: 400 degrees F (200 degrees C) for 1 minute. 2 minutes from frozen. 350 degrees F (180 degrees C) 1-2 minutes. 4-5 minutes from frozen. Toast: Heat at medium setting. Microwave: Wrap top and bottom with paper towel. High setting for 15 seconds. 20-30 seconds from frozen. Can be frozen to maintain freshness.