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Scott & Jon's

Scott & Jon's Shrimp Alfredo Pasta Bowl

8 oz
$4.65 each($0.58 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Tender shrimp, broccoli and al dente fettuccine in a rich alfredo sauce

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    1.00 bowl
    • Amount Per Serving
      Calories
      390
    • % Daily Value*
    • Cholesterol
      • 100mg
      • 33%
    • Sodium
      • 780mg
      • 34%
    • Potassium
      • 376mg
      • 8%
    • Calcium
      • 263mg
      • 20%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cooked Pasta (Water, Durum Wheat Semolina), Shrimp, Cultured Cream, Broccoli, Water, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, and Enzymes), Nonfat Dry Milk, Salt, Sodium Citrate, Sodium Carbonate, Corn Starch, Granulated Garlic, Parsley, Black Pepper, Natural Flavor, Buttermilk Solids, Milk Solids, Xanthan Gum.

    Allergens and safety warnings

    Contains: shellfish (shrimp), wheat, milk.

  • Cook thoroughly. Cooking Instructions: 1. Cut a 1 inch slit in the film. 2. Microwave on high for 3 minutes and 45 seconds. 3. Let stand for 1 minute. Caution! Bowl will be hot. 4. Peel back film, stir well. Sauce settles to bottom. Caution: Food may be hot! Uncooked shrimp must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100- watt microwave oven. Appliance vary, adjust cooking time as needed. Keep frozen.

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