Promoted
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Saffron Road
Saffron Road Kung Pao Chicken Frozen Meal
10 oz
$5.18 each($0.52 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Saffron Road Kung Pao Chicken With White Rice
17g protein per serving
Chicken Raised with No Antibiotics Ever
Gluten Free
Tender white meat chicken simmered in our chef's elegant version of this classic peppercorn sauce, with red & green bell peppers and roasted peanuts.
Highlights
Nutrition Facts
1 servings per container
Serving Size1.00 package- Amount Per ServingCalories380
- % Daily Value*
- Cholesterol
- 30mg
- 10%
- Sodium
- 700mg
- 30%
- Potassium
- 510mg
- 10%
- Calcium
- 40mg
- 4%
- Iron
- 3.4mg
- 20%
Ingredients
White Rice (Water, Rice), Boneless White Meat Chicken (White Meat Chicken, Water, Rice Starch, Sea Salt, Expeller Pressed Sunflower Oil), Green Bell Peppers, Water, Red Bell Peppers, Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Peanuts, Contains Less than 2%: Apple Juice Concentrate, White Miso (Water, Soybeans, Rice, Salt), Cane Sugar, Garlic, Ginger, Native Corn Starch, Sesame Oil, Expeller Pressed Sunflower Oil, Red Chili Flakes, Lemon Juice, Rice Vinegar, Mirepoix Concentrate (Carrots, Onions, Water, Celery, Sea Salt, Mushrooms, Garlic, Natural Flavors), Onion, Xanthan Gum, Szechuan Peppercorns, Oleoresin Paprika.Allergens and safety warnings
Contains: peanuts, sesame, soy.- Cook thoroughly. Cooking Instructions: Preferred method Microwave 1100 watts. Remove tray from carton and peel back film at one corner for venting. Cook on high for 4 minutes. Peel film back enough to stir, replace film and cook on high for an additional 1 - 1 1/2 minutes. Let stand 1-2 minutes, stir and serve. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and cover with foil. Cook for 30 minutes, stir and cook for an additional 20-25 minutes. Let stand 1 minute, stir and serve. Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Do not thaw. Do not use a toaster oven. Caution: Product will be hot! Keep frozen.