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Saffron Road

Saffron Road Gluten Free Chicken Pad Thai Asian Frozen Dinner

10 oz
$5.18 each($0.47 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Roasted white meat chicken simmered with carrots and scallions in an exotic peanut sauce.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 package
    • Amount Per Serving
      Calories
      430
    • % Daily Value*
    • Total Fat
      • 12g
      • 15%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 680mg
      • 30%
    • Total Carbohydrate
      • 66g
      • 24%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 18g
    • Includes Added Sugars
      • 13g
      • 26%
    • Protein
      • 19g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 2mg
      • 10%
    • Potassium
      • 520mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Rice Noodles (Water, Rice Noodles), Boneless White Meat Chicken (Chicken Breast, Water, Native Rice Starch, Sea Salt), Water, Carrots, Cane Sugar, Peanut Butter (Peanuts), Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Tomato Paste, Scallions, Contains 2% or Less of: Dry Roasted Peanuts, Vinegar, Onions, Expeller Pressed Sunflower Oil, Celery, Garlic, Lime Juice Concentrate, Red Chili Flakes, Red Cayenne Pepper, Lemon Juice Concentrate.

    Allergens and safety warnings

    Contains: peanuts, soy.
  • Cook thoroughly. Cooking Instructions: Preferred method. Microwave 1100 watts. Remove tray from carton and peel back film at one corner for venting. Cook on high for 4 minutes. Peel film back enough to stir, replace film and cook on high for an additional 1 to 1 1/2 minutes. Let stand for 1-2 minutes, stir & serve. Do not thaw. Do not use a toaster oven. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and add 5 tbsp of water. Cover with foil and cook for 30 minutes, stir and cook for an additional 15-20 minutes. Let stand 1 minute, stir and serve. Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Caution: Product will be hot! Keep frozen.
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