Rudi's

Rudi's Gluten-Free Cinnamon Raisin Bread

18 oz

$7.26 each($0.40 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Simon and Garfunkel. Arts and crafts. Rainstorms and cool indie bookshops. Some things just go together. Warming, spicy-sweet cinnamon was made to match with fruity, plump raisins. We perfected this pairing with a fluffy gluten-free bread made with wholesome tapioca, rice bran, sorghum, golden flaxseed, and more. Baked in a Certified Gluten-Free facility so you can enjoy with confidence.

Highlights

Nutrition Facts
14 servings per container
Serving Size
1.00 slice
- Amount Per Serving
  Calories
  120
- % Daily Value^*
- Total Fat
  3.5g
  5%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Polyunsaturated Fat
  1g
- Monounsaturated Fat
  2g
- Cholesterol
  0mg
  0%
- Sodium
  170mg
  7%
- Total Carbohydrate
  22g
  7%
- Dietary Fiber
  4g
  15%
- Sugars
  7g
- Protein
  <1g
- Vitamin A
  0%
- Calcium
  0%
- Vitamin C
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, modified tapioca starch, raisins, white sorghum flour, cane sugar, cinnamon bits (sugar, rice flour, cinnamon, dextrose, sunflower oil, potato starch), potato starch, canola oil, yeast, rice bran, salt, psyllium husk fiber, hydroxypropyl methylcellulose, rice starch, distilled white vinegar, golden flaxseed, cultured brown rice flour, guar gum, sugarcane fiber, rice flour, calcium sulfate, enzymes.
Allergens and safety warnings
Contains: egg.
To enjoy the softest and fluffiest bread: thaw and store on the counter for up to 5 days, or thaw half for now and freeze half for later.