Promoted
Rudi's
Rudi's Gluten Free Brioche Bread
18 oz
$7.26 each($0.40 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Did our paleolithic ancestors eat ancient grains? How should we know, we’re bakers, not anthropologists! What we do know, however, is that gluten-free grains such as sorghum, teff, amaranth, and rolled oats, along with flaxseeds, millet, and sunflower seeds impart flavor, texture, and punch into this sure-to-be-a-staple multigrain bread. Baked in a Certified Gluten-Free facility so you can enjoy with confidence.
