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Royal

Royal Basmati Rice

10 lb
$16.62 each($0.10 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Basmati rice from the foothills of the Himalayas. Grown in fertile soil with the help of spring water, this rice is a staple for the pantry.

Highlights

  • Nutrition Facts

    100 servings per container

    Serving Size
    0.25 Cup
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Potassium
      • 63mg
      • 2%
    • Calcium
      • 2mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    White Basmati Rice.
  • Cooking Instructions: Soak rice 10-15 minutes for extra grain length (optional). For enhanced taste, add 2 teaspoons of oil or 1 tablespoon of butter and a pinch of salt for each dry cup of rice prepared (optional). To remove excess starch from rice, rinse Royal Basmati Rice 1-2 times, then drain. For firmer rice, use less water and reduce cooking time. For softer rice, use more water and increase cooking time. Stove Top Method: Bring 2 cups of water to a boil in a sauce pan with a tight fitting lid. Once the water is boiling, add 1 cup of Royal Basmati Rice, cover and reduce heat to a simmer. Cook the rice for 20 minutes, or until water is absorbed. Once cooked, fluff the rice with a fork and serve while still hot. Rice Cooker Method: Use ration 1 cup of rice to 2 cups water. See rice cooker manual for specific operation. Once cooked, fluff the rice with a fork and serve while still hot. Microwave Method (1200 Watt Rating): Combine 1-cup rice and 2-1/2 cups water in a microwave safe container (2 qts minimum capacity). Cover tightly with microwave-safe lid and cook on high power setting for 15 minutes. Remove from microwave. Once cooked, fluff the rice with a fork and serve while still hot. Caution container will be hot: Microwave ovens vary. Cook times are approximate. Adust cooking times as needed. Store rice in a cool dry place.
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