Red Baron Fully Loaded Hand Tossed Ultimate Pepperoni

28.75 oz

$7.77 each($0.27 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

RED BARON FULLY LOADED Hand Tossed Style Ultimate Pepperoni Pizza has a medium-thick, chewy golden crust that bakes to perfection. Fully loaded with a half-pound of delicious, premium toppings - mozzarella and cheddar cheeses and three cuts of pepperoni: sliced, diced & quartered. An excellent source of protein and made with real cheese. Easy to enjoy - just bake frozen pizza on a baking pan at 400°F for 25-27 minutes. Just a freezer away, our mouthwatering pizza is always within reach. Do not thaw. Perfect as part of any meal or occasion and ideal for sharing with family and friends. Find more RED BARON pizzas that everyone will love, including Brick Oven Pizza, Stuffed Crust Pizza, Thin & Crispy Pizza, Classic Crust Pizza and many more.

Highlights

Nutrition Facts
6 servings per container
Serving Size
0.167 pizza
- Amount Per Serving
  Calories
  370
- % Daily Value^*
- Cholesterol
  50mg
  16%
- Sodium
  950mg
  41%
- Potassium
  230mg
  4%
- Calcium
  250mg
  20%
- Iron
  2.4mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Wheat Flour, Water, Cheese Blend (Low Moisture Part Skim Mozzarella [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color)]), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain: Spices, Water, Paprika, Oleoresin of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid. May Also Contain: Spices, Water, Paprika, Oleoresin of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Tomato Paste, Contains 2% or Less of: Yeast, Palm Oil, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Brown Rice Flour, Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Vegetable Oil (Soybean and/or Canola Oil), Hydrogenated Soybean Oil, Malted Barley Flour, Dough Conditioner (Enzymes, Contains One or More of the Following: DATEM, Calcium Carbonate, Wheat Gluten, Guar Gum, Ascorbic Acid), Modified Food Starch, Dried Garlic, Spice, Maltodextrin, Dextrose, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Soy Lecithin, Natural Flavor, Niacin, Reduced Iron, Thiamine Mononitrate, Wheat Starch, Riboflavin, Folic Acid, Ferrous Sulfate.
Allergens and safety warnings
Contains: wheat, milk and soy.
Pan: Preheat oven to 400 degrees F. Remove pizza from box & overwrap, place pizza on a pan. Bake pizza on center rack for 25-27 minutes. For a crispy crust, immediately remove pizza from the pan and allow to cool for at least 2 mins. Don't Forget: Keep pizza frozen while preheating. Remove pizza from box and wrapper before baking. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion. Keep frozen, cook as directed.