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Purple Carrot

Purple Carrot Plant-Based 18g Protein Be'f Udon Noodle Bowl Frozen Meal

10.75 oz
$4.45 each($0.41 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The Purple Carrot Plant-Based Be'f Udon Noodle Bowl is a delicious and easy Japanese-inspired microwave meal that you'll want to keep on hand for lunch or dinner. Ready in minutes, this tasty plant-based meal combines plant-based be'f crumbles with udon noodles and mixed vegetables in a flavorful stir-fry sauce. And, this frozen bowl has 18 g of protein! Enjoy this noodle bowl for a delivery-service-quality meal. Purple Carrot believes eating more plants can transform you and the planet. That's why we're on a mission to help you eat more plants, one tasty meal at a time. Add this yummy meal to your cart!
• One 10.75 oz. package of Purple Carrot Plant-Based Be'f Udon Noodle Bowl
• Delicious plant-based be'f crumbles with yummy udon noodles and mixed vegetables in a flavorful stir-fry sauce
• Enjoy this Japanese-inspired noodle bowl for a restaurant-quality meal ready in minutes
• This plant-based microwave meal is convenient and saves time
• Keep Purple Carrot frozen dinners on hand for tasty and satisfying meals anytime

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 meal
    • Amount Per Serving
      Calories
      380
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 900mg
      • 39%
    • Potassium
      • 670mg
      • 15%
    • Calcium
      • 70mg
      • 6%
    • Iron
      • 4.3mg
      • 25%
    • Vitamin D
      • 7mcg
      • 35%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cooked Udon Noodles (Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Potato Starch, Salt), Sauce (Water, Tamari Soy Sauce [Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid], Olive Oil, Agave Syrup, Chili Paste [Red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Mushroom Powder, Contains 2% or Less of: Red Wine Vinegar, Sesame Seed Oil, Salt, Garlic Powder, Onion Powder, Ground Ginger. Inactive Yeast), Mushrooms, Edamame, Gardein Plant-Based Be'f Crumble (Water, Textured Soy Protein Concentrate, Contains 2% or Less of: Caramel Color, Sugar, Canola Oil, Yeast Extract, Salt, Onion Powder, Natural Flavors, Garlic Powder, Spices), Carrots, Toasted Sesame Seeds.

    Allergens and safety warnings

    Contains: sesame, soy, wheat.
  • Must be cooked thoroughly 1. Microwave on high 3 minutes. No need to vent film. 2. Stir and replace film. Microwave 1 to 1 1/2 minutes longer. 3. Let stand 1 minute in microwave. Careful, it's hot! 4. Check that food is , cooked thoroughly. Stir and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Do not use if film seal is broken. Cook only one at a time. Do not cook in conventional or toaster ovens Keep frozen.
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