Pillsbury Milk Chocolate Brownie Mix Family Size

18.4 oz

$1.83 each($0.10 / oz)

Aisle 8

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Pillsbury Milk Chocolate Brownie Mix 13x9 Family Size

Highlights

Nutrition Facts
As Packaged
18 servings per container
Serving Size
0.056 package
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  65mg
  3%
- Potassium
  59mg
  2%
- Calcium
  3mg
  0%
- Iron
  1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
As Prepared
0 servings per container
Serving Size
0.00
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Cholesterol
  20mg
  7%
- Sodium
  65mg
  3%
- Potassium
  61mg
  2%
- Calcium
  6mg
  0%
- Iron
  1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed with Alkali, Contains 2% or Less of: Canola and/or Soybean Oil, Corn Starch, Salt, Baking Soda Natural and Artificial Flavor.
Allergens and safety warnings
Contains wheat ingredients. May contain egg, milk, and soybean ingredients.
You Will Need: 2/3 cup oil; 1/4 cup water; 2 eggs. Substitutions: Eggs: 3 egg whites. Baking Instructions: 1. Set oven to 350 degrees F for metal or glass pan. For dark-coated pan, set oven to 325 degrees F. Coat bottom of pan with non-stick cooking spray. 2. Beat water, oil and egg in a medium bowl until fully blended. Add brownie mix and stir blended, about 50 strokes. Spread into prepared pan. 3. Bake at 350 degrees F for metal or glass pan and 325 degrees F for dark coated pan. Bake as directed in chart below or until toothpick inserted 2 inches from safe of pan comes out almost clean. Cut and serve when completely cooled. Store loosely covered. Pan Size: 13 x 9-inch thick; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 28 to 31 min. Pan Size: 9 x 9-inch thicker; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 30 to 35 min. Pan Size: 8 x 8-inch thickest; Bake Time (Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted): 45 to 50 min. Double Batch: Coat bottom of 15x10-inch pan. Combine 2 packages brownie mix, 1 1/3 cups oil, 1/2 cup water and 4 eggs; mix as directed above. Bake at 350 degrees F for 35 to 37 minutes. Warning: Do not eat raw batter. Please cook fully before enjoying.