Pepperidge Farm

Pepperidge Farm Whole Grain Thin Sliced 100% Whole Wheat Bread

22 oz

$3.93 each($0.18 / oz)

Aisle 2

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

At Pepperidge Farm, we believe that breads are good for you should taste good too! That's why we bake our Whole Grain breads with the right combination of quality ingredients, and slice it into smaller thin slices. Always crafted with 100% Whole Grain flour, Pepperidge Farm Whole Grain breads are delicious, with a good source of fiber per 2 slice serving. It's our way of helping you maintain a balanced, healthy lifestyle. All of our 100% Whole Grain and Whole Wheat breads are low in saturated fat and are heart healthy- Diets rich in whole grain foods and other plant foods and that are low in total fat, saturated fat, and cholesterol may help reduce the risk of heart disease and certain cancers. At Pepperidge Farm, baking is more than a job. It's a real passion. Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how- by using carefully selected, quality ingredients.

Highlights

Nutrition Facts
12 servings per container
Serving Size
2.00 slices
- Amount Per Serving
  Calories
  130
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  130mg
  6%
- Potassium
  120mg
  2%
- Calcium
  50mg
  4%
- Iron
  1.4mg
  8%
- Niacin
  1.9mg
  10%
- Riboflavin
  0.09mg
  6%
- Thiamin
  0.1mg
  8%
- Folate
  20mcg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
MADE FROM: WHOLE WHEAT FLOUR, WATER, CRACKED WHEAT, WHEAT GLUTEN, SUGAR, MOLASSES, YEAST, CONTAINS 2% OR LESS OF: SUGARCANE FIBER, VEGETABLE OILS (SOYBEAN AND/OR CANOLA), WHEAT, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, SOY LECITHIN, WHEY.
Allergens and safety warnings
CONTAINS: WHEAT, MILK, SOY.,DO NOT PURCHASE IF BAG IS OPEN OR TORN.