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Meal Simple by H-E-B

Meal Simple by H‑E‑B Ginger Soy Pork Tenderloin with Cilantro Rice & Broccoli

Avg. 0.88 lb
$6.40 each($7.27 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Perfectly portioned pork tenderloin medallions with our sweet & savory ginger soy sauce. Paired with cilantro rice and crispy broccoli. Hot and ready to eat in around 24 minutes.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1 tray (380g)
    • Amount Per Serving
      Calories
      440
    • % Daily Value*
    • Total Fat
      • 11g
      • 17%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 95mg
      • 32%
    • Sodium
      • 1390mg
      • 58%
    • Total Carbohydrate
      • 49g
      • 16%
    • Dietary Fiber
      • 3g
      • 12%
    • Sugars
      • 2g
    • Sugar Alcohol
      • 0g
    • Protein
      • 37g
    • Vitamin A
      • 60%
    • Vitamin C
      • 140%
    • Calcium
      • 6%
    • Iron
      • 20%
    • Potassium
      • 1590mg
      • 45%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork Tenderloin Cilantro Rice (Cooked Enriched White Rice (Water, Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Cilantro, Salt (Salt, Yellow Prussiate of Soda (Anticaking))), Broccoli (Broccoli, Olive Oil, Canola Oil, Salt, Black Pepper), Ginger Soy Marinade (Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Pineapple Juice Concentrate, Water, Sesame Oil, Corn Starch, Vinegar, Spices, Molasses, Sesame Seeds, Cultured Sugar, Dehydrated Garlic, Xanthan Gum).

    Allergens and safety warnings

    Contains: WHEAT, SOY, SESAME.

    Safe Handling: Perishable. Keep Refrigerated. Ready to Cook. Apply Safe Handling Instructions.
  • 425°F / 22 - 24 minutes. Remove plastic and pour sauce over meat before cooking. RAW: Cook product to an internal temperature of 145°F.
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