Meal Simple by H‑E‑B Chicken Thigh Fajitas

Avg. 0.6 lb

$5.92 each($9.87 / lb)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

When you're craving fajitas, make it easy on yourself by picking up this Meal Simple by H-E-B entrée. Seasoned with a blend of spices, like cayenne, garlic and chipotle, these tender, juicy chicken thighs are tossed with chopped onion and bell peppers. As it cooks, the included Mexican-inspired butter dollop melts and brings all the flavors together. Prepare in the oven or air fryer and enjoy chicken fajitas in less than 20 minutes. Serve with warm tortillas.

• Fajita chicken thighs
• Chopped onion and bell peppers
• Topped with a butter dollop
• Cook in oven or air fryer
• Serve with tortillas

Highlights

Nutrition Facts
1 Pan (270g)
Varies servings per container
Serving Size
1 Pan (270g)
- Amount Per Serving
- Calories280
  Calories from Fat120
- % Daily Value^*
- Total Fat
  13g
  20%
- Saturated Fat
  7g
  35%
- Trans Fat
  0g
- Cholesterol
  125mg
  42%
- Sodium
  680mg
  28%
- Total Carbohydrate
  16g
  5%
- Dietary Fiber
  3g
  12%
- Total Sugars
  6g
- Protein
  24g
- Potassium
  600mg
  17%
- Vitamin A
  0mcg
  40%
- Calcium
  0mg
  4%
- Vitamin C
  0mg
  260%
- Iron
  0mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Seasoned Chicken for Fajitas (Boneless, Skinless Chicken Thigh Meat, Water, Seasoning [Tapioca Starch, Garlic Powder, Onion Powder, Spices, Vinegar, Sea Salt, Yeast Extract, Dextrose, Chicken Broth, Potato Starch, Citrus Extract, Mustard]), Bell Peppers, Onions, Seasoned Butter (Butter [Cream, Salt], Lemon Juice, Chicken Base [Chicken Broth, Salt, Organic Cane Sugar, Yeast Extract, Corn Starch, Chicken Fat, Ascorbic Acid, Sunflower Oil, Natural Flavor, Lactic Acid], Sugar, Cilantro, Lime Powder, Garlic, Cayenne Pepper, Onion, Chipotle Pepper, Corn Starch, Salt).
Allergens and safety warnings
Contains: MILK.

Safety Warning: Keep refrigerated. Perishable.
Oven:
Remove plastic from tray. Preheat oven to 375°F and cook for 14 - 16 minutes, or until internal temperature reaches 165°F.

Air Fryer:
Remove plastic from tray. Set air fryer to 350°F. Cook for 8 - 10 minutes or until internal temperature reaches 165°F.

Due to variations in equipment, heating time and/or temperature may require adjustment.