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Martha White

Martha White Apple Cider Muffin Mix

7 oz
$1.16 each($0.17 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Martha White Apple Cider Muffin Mix

Highlights

  • Nutrition Facts

    As Packaged

    About 3 servings per container

    Serving Size
    0.50 cup dry mix
    • Amount Per Serving
      Calories
      260
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 320mg
      • 14%
    • Potassium
      • 38mg
      • 0%
    • Calcium
      • 227mg
      • 15%
    • Iron
      • 5mg
      • 30%
    • Niacin
      • 6mg
      • 40%
    • Vitamin B12
      • 2mcg
      • 80%
    • Vitamin B6
      • 0.5mg
      • 30%
    • Riboflavin
      • 0.5mg
      • 40%
    • Thiamin
      • 0.3mg
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    As Prepared

    0 servings per container

    Serving Size
    1.00 cup prepared
    • Amount Per Serving
      Calories
      280
    • % Daily Value*
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 340mg
      • 15%
    • Potassium
      • 96mg
      • 2%
    • Calcium
      • 276mg
      • 20%
    • Iron
      • 5mg
      • 30%
    • Niacin
      • 6mg
      • 40%
    • Vitamin B12
      • 2.2mcg
      • 90%
    • Vitamin B6
      • 0.5mg
      • 30%
    • Riboflavin
      • 0.5mg
      • 40%
    • Thiamin
      • 0.3mg
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Canola and/or Soybean Oil, Contains 2% or Less of: Leavening (Sodium Aluminum Phosphate, Baking Soda), Propylene Glycol Esters of Fatty Acids, Modified Corn Starch, Calcium Carbonate, Mono- and Diglycerides, Natural Flavor, Cinnamon, Corn Starch, Salt, Sodium Stearoyl Lactylate, Wheat Starch, Niacin, Reduced Iron, Vitamin B6 Hydrochloride, BHT and Citric Acid (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12.

    Allergens and safety warnings

    Contains: EGG, WHEAT. May contain milk and soybean ingredients. Do not eat raw batter.

  • Apple Cider Muffins:

    1/2 cup milk
    Muffin mix

    Preheat oven to 425°F. Lightly spray medium muffin cups with nonstick cooking spray or line with paper baking cups. Combine muffin mix and milk in a small mixing bowl, stirring just until moistened. Fill muffin cups about 2/3 full. Bake for 12 - 14 minutes or until golden-brown and toothpick inserted in center comes out clean. Cool 2 to 3 minutes in pan.

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