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Marieke

Marieke Gouda Cheese - Honey Clover

Avg. 0.29 lb
$6.93 each($23.90 / lb)

On the Left Edge of Deli

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Full of a sweet, yet earthy aroma, Marieke Honey Clover gouda is a smooth and rich cheese. Made with fresh raw milk from their family farm, it's handcrafted with the finest Old World techniques and aged for a minimum of 60 days on planks of Dutch pine. Enjoy some with fresh fruit and crackers.

• Honey Clover gouda cheese
• Smooth and rich taste
• Sweet, yet earthy aroma
• Made with fresh raw milk
• Aged for at least 60 days
• Enjoy with crackers

About Marieke Gouda
Women-owned and operated, Marieke Gouda was founded in 2006 by Marieke Penterman. After seeing a need and an opportunity to produce raw milk, farmstead gouda, she and her husband Rolf established their headquarters in Thorp, Wisconsin. Makers of 7 quarter wheels of gouda that are aged for at least 60 days — Honey Clover, Holy Trinity, Smoked Cumin, Thorp, Jalapeño, Truffle and Mature — they focus on flavor quality and were the most awarded domestic cheese at the World Cheese Awards.

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    1 oz (28g)
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 180mg
      • 8%
    • Protein
      • 6g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 186mg
      • 14%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 19mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    raw cows milk cultures honey clover herb enzymes (animal) salt

    Allergens and safety warnings

    Contains: MILK. Safe Handling: Keep Refrigerated.
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