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Louisiana Fish Fry Products
Louisiana Fish Fry Products New Orleans Style Fish Fry with Lemon
22 oz
$3.91 each($0.18 / oz)
Aisle 7
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Real lemon added. Family owned and operated. Est. 1982. Bring the taste of Louisiana home! Our New Orleans style fish fry, seafood breading mix is filled with true, authentic Southern goodness. Our robust blend of corn flour, spices and zesty lemon create a delicious flavor like no other in the world. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to this customers. It is in this spirit that we continue to provide only the very best ingredients and products to our customers today. Enjoy! Sealed pouch inside. www.LouisianaFishFry.com. Try Our Other Delicious Products: Fry mixes; sauces; rice mixes. Made in the USA from domestic and imported ingredients. Proudly manufactured in Louisiana.
Highlights
Nutrition Facts
About 35 servings per container
Serving Size1.00 tbsp- Amount Per ServingCalories60
- % Daily Value*
- Total Fat
- 0.5g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 760mg
- 33%
- Total Carbohydrate
- 13g
- 5%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 1g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 2mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 33mg
- 0%
Ingredients
Yellow Corn Flour, Salt, Spices, Dried Garlic, Citric Acid, Monosodium Glutamate, Natural Lemon Oil Flavor, Natural Flavors.- Cooking Directions: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water; 2. Roll fish in LA fish fry seafood breading mix until coated; 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. 22 oz. of LA fish fry seafood breading mix coats approximately 7-8 lbs. of seafood.