Lee Kum Kee Sriracha Chili Sauce

18 oz

$4.56 each($0.25 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

No artificial colors. No artificial flavors. Gluten free. Lee Kum Kee Sriracha Chili Sauce is a Thai-style chili sauce made from the freshest, juiciest sun-ripened red chili peppers and high-quality fish sauce. It delivers consistent heat with a pleasant, exotic taste and aroma of fresh garlic and jalapeno chilies. Excellent when marinating, or creating sauces and dips for all kinds of food. Great for: dips, salad dressings, sauces, marinades, stir-frying, cocktails.

Highlights

Nutrition Facts
about 73 servings per container
Serving Size
1.00 tsp
- Amount Per Serving
- Calories10
  Calories from Fat0
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  190mg
  8%
- Total Carbohydrate
  2g
  1%
- Dietary Fiber
  0g
  0%
- Sugars
  1g
- Protein
  0g
- Vitamin A
  2%
- Calcium
  0%
- Vitamin C
  10%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Red Chili, Sugar, Salt, Garlic, Fish Extract (Anchovy), Acetic Acid, Ascorbic Acid.
Allergens and safety warnings
Contains fish (anchovy).
Shake well before use. Refrigerate after opening.