Krusteaz Gluten Free Blueberry Muffin Cup Mix

2.3 oz

$2.06 each($0.90 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

If there’s one thing we know at Krusteaz, it’s how to make a mouthwatering blueberry muffin, and our new Krusteaz Gluten Free Blueberry Muffin Cup definitely stacks up. Packed with real wild blueberries, each delicious gluten free bite melts on your tongue with the same amazing flavor as muffins made with our classic mix—but all you have to do is add water and pop it in the microwave.

Highlights

Nutrition Facts
0 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  240
- % Daily Value^*
- Sodium
  490mg
  21%
- Potassium
  120mg
  2%
- Calcium
  130mg
  10%
- Iron
  0.8mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Brown Rice Flour (Rice Flour, Stabilized Rice Bran with Germ), Brown Sugar, Sugar, Rice Flour, Dried Sweetened Blueberry Pieces (Blueberries, Sugar), Whey Protein Isolate (Milk Protein), Food Starch-Modified, Whole Grain Millet Flour, Egg Whites, Soybean Oil, Arabic Gum, Leavening (Baking Soda, Monocalcium Phosphate), Natural Flavor, Molasses Powder, Salt, Guar Gum, Xanthan Gum, Citric Acid.
Allergens and safety warnings
Contains: eggs, milk.
(1) Remove sealed lid. (2) Add 1/4 cup water. (3) Stir with a spoon until well blended. (4) Microwave on high for 60 seconds. Increase time by 5-10 seconds for low wattage microwaves (below 1000 watts). Let rest 1 minute before eating. Best eaten while warm. Do not eat raw batter. 1/4 Cup water. Microwave 60-70 seconds.