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Jimmy Dean

Jimmy Dean Premium All Natural Pork Breakfast Sausage Patties, 8 ct

12 oz
$4.36 each($0.36 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Jimmy Dean Original Pork Breakfast Sausage Patties have a guaranteed fresh taste that helps brighten up your morning. Made with premium pork and seasoned with a signature blend of spices, these fresh sausage patties are a delicious addition to any meal. Jimmy Dean all natural* sausage patties are ready for you to open, toss in your skillet, and cook. *Minimally processed, no artificial ingredients.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    2.00 cooked patties
    • Amount Per Serving
      Calories
      230
    • % Daily Value*
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 580mg
      • 24%
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork, Water, Contains 2% or Less of: Salt, Dextrose, Vinegar Powder, Sugar, Spices, Natural Flavors.

    Allergens and safety warnings

    Safe Handling: This product was prepared from inspected and passed meat and / or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
  • Place desired amount of patties in a skillet. Cook over medium-low heat for 12 - 14 minutes or until center of sausage patty is 160°F and juices run clear, turning occasionally for even browning.

    Previously handled frozen for your protection. Refreeze or keep refrigerated.
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