InnovAsian Frozen General Tso's Chicken

18 oz

$6.21 each($0.35 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Buh-bye boring. Hello, bold Asian flavor! With InnovAsian meals, you and your family can experience extraordinary Asian-style dishes in the comfort of your home or office in minutes. Every dish is made with quality ingredients that are sure to spice up the occasion. For bold Asian flavors you can’t wait to sink your fork, spoon or chopsticks into, reach for InnovAsian in your freezer.
Our InnovAsian General Tso`s Chicken is made with white chicken meat tempura and a spicy Asian-Style BBQ Sauce with sesame seeds and chili pepper flakes and can be easily cooked in the microwave or on the stovetop. Make it a meal and serve over InnovAsian's Vegetable Fried Rice or add one of our delicious noodle dishess or appetizers!
When the craving strikes, let InnovAsian's line of frozen meals electrify your taste buds and make anytime an InnovAsian Occasion!

Highlights

Nutrition Facts
3 servings per container
Serving Size
1.00 Cup
- Amount Per Serving
  Calories
  390
- % Daily Value^*
- Cholesterol
  40mg
  13%
- Sodium
  880mg
  37%
- Vitamin A
  0%
- Calcium
  2%
- Vitamin C
  0%
- Iron
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken Tempura: White Chicken Meat, Water, Corn Starch, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of Dextrin, Egg Whites, Egg Yolks, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum, Cooked in Vegetable Oil, Sauce: Sugar, Water, Mirin Salted Cooking Wine (Water, Dextrose, Rice, Corn Syrup, Salt), Soy Sauce (Water, Wheat, Soybeans, Salt), Contains 2% or Less of: Modified Corn Starch, Salt, Spices, Sesame Seeds, Minced Garlic (Garlic Juice, Dehydrated Garlic, Salt), Guajillo Pepper Puree (Guajillo Pepper, Water, Salt), Garlic Puree (Garlic, Vinegar), Corn Syrup Solids, Lactic Acid, Caramel Color, Xanthan Gum, Sodium Benzoate (Preservative), Disodium Inosinate and Disodium Guanylate, Yeast Extract, Hydrolyzed Corn, Wheat and Soy Protein, Natural Flavors, Chicken Fat, Onion Powder, Turmeric Extractives (Color).
Allergens and safety warnings
Contains: egg, milk, sesame, soy, wheat.
OVEN (Preferred Method): 1. Preheat oven to 400°F. 2. Place SAUCE pouch in a bowl of warm water to thaw. 3. Open bag of tempura chicken and empty into an oven-safe container. 4. Bake uncovered for 17-19 minutes. 5. Open SAUCE pouch. Stir in sauce with chicken. 6. Bake for 2-3 additional minutes or until hot**. PAN FRY: 1. Place SAUCE pouch in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and tempura chicken to skillet or wok. Heat on MEDIUM for 2 minutes. 3. Cover and cook for 6 additional minutes with occasional stirring. 4. Open SAUCE pouch. Stir in sauce with chicken and heat 2 additional minutes or until hot**. MICROWAVE: 1. Place SAUCE pouch in a bowl of warm water to thaw. 2. Open bag of tempura chicken and empty into a microwave-safe container. 3. Microwave on HIGH, uncovered for 3 minutes. 4.Open SAUCE pouch. Stir in sauce with chicken. Heat for 2 additional minutes or until hot**. NOTE: MICROWAVE OPERATING AT 1200 WATTS. MICROWAVES MAY VARY, ADJUST COOK TIMES TO INDIVIDUAL MICROWAVE. **Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature.