Hillshire Farm Smoked Sausage

14 oz

$4.14 each($0.30 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Handcrafted with natural spices and only our finest cuts of meat, Hillshire Farm Smoked Sausage is the delicious answer to any weeknight family dinner. This delicious cooked sausage is made with pork, turkey and beef, ensuring that every bite has a savory, mouthwatering taste. From soups to stews, Hillshire Farm sausage is an instant family favorite. Keep precooked sausage refrigerated.

Highlights

Nutrition Facts
7 servings per container
Serving Size
2.00 Ounce
- Amount Per Serving
  Calories
  170
- % Daily Value^*
- Cholesterol
  35mg
  12%
- Sodium
  530mg
  22%
- Vitamin A
  0%
- Calcium
  2%
- Vitamin C
  0%
- Iron
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less: Salt, Natural Flavors, Dextrose, Soy Protein Concentrate, Sodium Phosphate, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite, Made with Beef Collagen Casing.
Allergens and safety warnings
Contains: SOY.

Safe Handling: Perishable. Keep refrigerated. Use or freeze before date on package. Once opened, use within 7 days.
Conventional Oven: Preheat oven to 325°F. Place sausage in a shallow pan. Heat for 15 - 20 minutes or until hot. Let stand for 3 minutes before slicing. ALWAYS HEAT THOROUGHLY FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.