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Hill Country Fare
Hill Country Fare Cook & Serve Vanilla Pudding Mix
4.66 oz
$1.12 each($0.24 / oz)
Aisle 8
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Hill Country Fare Instant Puddings are simple and delicious as a dessert or used in your favorite recipe that calls for instant pudding! Now made without partially hydrogenated oils.
Highlights
Nutrition Facts
Amount Per Serving As Packaged6 servings per container
Serving Size1/6 package (22g/makes 1/2 cup)- Amount Per ServingCalories80
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 140mg
- 6%
- Total Carbohydrate
- 21g
- 8%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 17g
- Includes Added Sugars
- 17g
- 34%
- Protein
- 0g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 0mg
- 0%
Nutrition Facts
Amount Per Serving As Prepared with 1/2 Cup 2% Milk6 servings per container
Serving Size1/6 package (22g/makes 1/2 cup)- Amount Per ServingCalories140
- % Daily Value*
- Total Fat
- 2.5g
- 3%
- Saturated Fat
- 1.5g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 200mg
- 9%
- Total Carbohydrate
- 27g
- 10%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 23g
- Includes Added Sugars
- 17g
- 34%
- Protein
- 4g
- Vitamin D
- 1.2mcg
- 6%
- Calcium
- 130mg
- 10%
- Iron
- 0mg
- 0%
- Potassium
- 190mg
- 4%
Ingredients
SUGAR, CORN STARCH, DEXTROSE, CONTAINS 2% OR LESS OF SALT, PALM OIL, CARRAGEENAN, MODIFIED FOOD STARCH, MONO- AND DIGLYCERIDES (CONTAINS PROPYL GALLATE AND CITRIC ACID AS ANTIOXIDANTS), NATURAL AND ARTIFICIAL FLAVORING, YELLOW 5, YELLOW 6.Allergens and safety warnings
STORE IN A COOL, DRY PLACE BEST BY DATE ON PACKAGE SUGAR, CORN STARCH, DEXTROSE, CONTAINS 2% OR LESS OF SALT, PALM OIL, CARRAGEENAN, MODIFIED FOOD STARCH, MONO- AND DIGLYCERIDES (CONTAINS PROPYL GALLATE AND CITRIC ACID AS ANTIOXIDANTS), NATURAL AND ARTIFICIAL FLAVORING, YELLOW 5, YELLOW 6.- MIXING DIRECTIONS: PUDDING: Empty pudding mix into heavy saucepan. Stir in 3 cups milk. Cook over medium heat, stirring constantly until mixture comes to a full boil. Pour into serving dishes and chill until ready to serve. (Pudding thickens as it cools.) FOR CREAMIER PUDDING: Place plastic wrap on surface of pudding while chilling. Stir before serving. FOR PIE: Prepare pudding and chill 5 minutes; stirring twice. Pour into a graham cracker pie crust or a cooled, baked 8-inch pie shell. Chill at least 3 hours.