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Hill Country Fare
Hill Country Fare French Vanilla Instant Pudding Mix
3.4 oz
$0.70 each($0.21 / oz)
Aisle 8
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Hill Country Fare Instant Puddings are simple and delicious as a dessert or used in your favorite recipe that calls for instant pudding!
Highlights
Nutrition Facts
Amount Per Serving As Packaged4 servings per container
Serving Size1/4 package (24g/makes 1/2 cup)- Amount Per ServingCalories90
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 430mg
- 19%
- Total Carbohydrate
- 22g
- 8%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 18g
- Includes Added Sugars
- 18g
- 36%
- Protein
- 0g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 0mg
- 0%
Nutrition Facts
Amount Per Serving As Prepared with 1/2 Cup 2% Milk4 servings per container
Serving Size1/4 package (24g/makes 1/2 cup)- Amount Per ServingCalories150
- % Daily Value*
- Total Fat
- 2.5g
- 3%
- Saturated Fat
- 1.5g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 490mg
- 21%
- Total Carbohydrate
- 28g
- 10%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 24g
- Includes Added Sugars
- 18g
- 36%
- Protein
- 4g
- Vitamin D
- 1.2mcg
- 6%
- Calcium
- 130mg
- 10%
- Iron
- 0mg
- 0%
- Potassium
- 190mg
- 4%
Ingredients
Sugar, Modified Food Starch, Dextrose, Disodium Phosphate, Tetrasodium Pyrophosphate, Contains 2% Or Less Of Nonfat Dry Milk, Salt, Mono- And Diglycerides (Contains Propyl Gallate And Citric Acid As Antioxidants), Palm Oil, Titanium Dioxide (For Color), Corn Starch, Natural And Artificial Flavor, Yellow 5, Yellow 6.Allergens and safety warnings
Store in a cool, dry place.
Best by date on package.
Contains: Milk.- MIXING DIRECTIONS: PUDDING: Pour 2 cups cold milk and pudding mix into a medium-size bowl. Beat with a wire whisk, rotary beater, or electric mixer at lowest speed for 1-2 minutes or until well blended. Serve immediately or chill until ready to serve.
SHAKER METHOD: Pour 2 cups cold milk and pudding mix into a leakproof 1-quart container. Cover tightly; shake vigorously at least 45 seconds. Pour at once into dishes; pudding will be soft set and ready to eat in 5 minutes.
FOR PIE: Prepare pudding using only 1-3/4 cups cold milk and beating only 1 minute. Mixture will be thin. Pour at once into a graham cracker pie crust or a cooled, baked 8-inch pie shell. Chill at least 1 hour.