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Hill Country Fare

Hill Country Fare Chicken Wing Drummettes

Avg. 1.89 lbs
$7.45 each($3.94 / lb)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our fresh chicken is 100% natural with 21 grams of protein.
Prepare these meaty chicken wing drummettes in the oven, air fryer, or in a skillet. A hand-held favorite for snacks or a meal. Serve with your favorite sauce or dip.

- No added hormones
- 100% natural
- No artificial ingredients
- No preservatives

Highlights

  • Nutrition Facts

    4 oz

    Varies servings per container

    Serving Size
    4 oz (112g)
    • Amount Per Serving
      Calories
      210
    • % Daily Value*
    • Total Fat
      • 14g
      • 18%
    • Saturated Fat
      • 4g
      • 20%
    • Trans Fat
      • 0g
    • Cholesterol
      • 125mg
      • 42%
    • Sodium
      • 95mg
      • 4%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 20g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 210mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chicken Wing Drummettes.

    Allergens and safety warnings

    Keep Refrigerated. Safe handling instructions required.
  • Heat 1/2'' oil in a heavy skillet on medium heat for 10-15 minutes until 360 degrees F. Season with seasoned salt and pepper. Turn meat in flour to coat & fry for 10-12 minutes, partially covered. Avoid crowding. Remove the cover, and cook for 10-12 minutes more until golden. Remove and drain on a rack. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard.
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