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H‑E‑B Thinly Sliced Sirloin Beef

14 oz
$7.17 each($0.51 / oz)

In Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

- Thinly sliced
- Ready in minutes
- USDA Choice

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 piece
    • Amount Per Serving
    • Calories220
      Calories from Fat140
    • % Daily Value*
    • Total Fat
      • 16g
      • 25%
    • Saturated Fat
      • 6g
      • 32%
    • Trans Fat
      • 0g
    • Cholesterol
      • 70mg
      • 23%
    • Sodium
      • 45mg
      • 2%
    • Total Carbohydrate
      • 0g
      • 0%
    • Protein
      • 19g
    • Iron
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    USDA Choice Sirloin Beef.

    Allergens and safety warnings

    Keep Frozen.
  • Heating Instructions: Heat skillet over medium heat. Add frozen sirloin patties to the skillet. After 20-30 seconds, turn patties a couple of times until they begin to separate into thin slices. Increase heat to high and stir-fry until they begin to brown - about 2-1/2 minutes or until thoroughly browned. Salt and pepper to taste. Drain on paper towels and use as desired. Total cooking time: 3 minutes (All times are estimates; heating equipment varies in wattage and intensity of cook). Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard.
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