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H‑E‑B Frozen Riced Veggie Thai-Style Cauli Rice

12 oz
$2.48 each($0.21 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

If you're looking for a substitute for white rice, try this H-E-B Riced Veggie option. It's a Thai-style blend of finely chopped cauliflower, lemongrass and coconut milk. Easy to prepare from frozen, this convenient side dish is microwavable right in its bag and is ready in about 6 - 7 minutes. You can also cook it on the stovetop if you like in the same amount of time.

• Frozen finely chopped cauliflower
• Thai-style (mixed with lemongrass and coconut milk)
• Flavorful rice substitute
• Microwavable in bag
• Ready in about 6 - 7 minutes
• Convenient side dish

Highlights

  • Nutrition Facts

    Per serving

    about 3 servings per container

    Serving Size
    1 cup (110g)
    • Amount Per Serving
      Calories
      80
    • % Daily Value*
    • Total Fat
      • 4g
      • 5%
    • Saturated Fat
      • 3g
      • 14%
    • Trans Fat
      • 0g
    • Cholesterol
      • <5mg
      • 1%
    • Sodium
      • 280mg
      • 12%
    • Total Carbohydrate
      • 9g
      • 3%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • <1g
      • 1%
    • Protein
      • 3g
      • 5%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 220mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cauliflower, Sauce (Water, Coconut Milk Powder [Coconut Milk, Maltodextrin, Milk Proteins, Sodium Caseinate], Cream, Coriander, Garlic, Red Chili, Lemongrass, Lime Leaves, Rapeseed Oil, Salt, Sugar, Corn Starch, Modified Corn Starch, Natural Flavor, Galangal), Green Beans, Red Pepper, Baby Corn.

    Allergens and safety warnings

    Contains: COCONUT, MILK. Keep frozen.
  • Microwave: Place frozen unopened bag with the correct side facing up lying flat in microwave. Do not open or pierce the bag before cooking. Microwave on high (950W) for 6 - 7 minutes. The bag will inflate and vent steam while cooking. Carefully remove the bag from the microwave and let stand for 1 minute before serving.

    Stovetop: Pour entire bag into a pan. Cook for 6 - 7 minutes, while stirring, on medium heat until thoroughly cooked.

    Note: Cook thoroughly to an internal temperature of 165°F. Individual appliances vary.
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