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H‑E‑B Premium Smoked Sausage Links - Garlic

5 ct
$7.27 each($0.51 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

For dinner tonight, try some H-E-B Premium Smoked Sausage Links. Packed with bold garlic taste, these pork and beef sausages are naturally hardwood smoked and locally crafted in San Antonio, Texas. Just heat and eat these juicy sausages in a soft roll or with your favorite sides. No artificial ingredients and gluten-free.

• 5-ct premium smoked sausage links
• Pork and beef sausage
• Bold garlic taste
• Fully cooked - just heat and eat
• Naturally hardwood smoked
• Select Ingredients - No artificial ingredients
• Gluten-Free
• Locally crafted in San Antonio, Texas

Highlights

  • Nutrition Facts

    5 servings per container

    Serving Size
    1 link (81g)
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Total Fat
      • 14g
      • 19%
    • Saturated Fat
      • 5g
      • 24%
    • Trans Fat
      • 0g
    • Cholesterol
      • 45mg
      • 16%
    • Sodium
      • 530mg
      • 23%
    • Total Carbohydrate
      • 3g
      • 1%
    • Dietary Fiber
      • 0g
      • 1%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 2g
      • 3%
    • Protein
      • 14g
    • Vitamin D
      • 0.3mcg
      • 2%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 0.8mg
      • 4%
    • Potassium
      • 330mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    PORK, BEEF, WATER, CONTAINS LESS THAN 2% OF: SUGAR, SALT, MUSTARD, SEA SALT, CULTURED DEXTROSE, NATURAL FLAVORS, YEAST EXTRACT, CULTURED CELERY POWDER, CHILE PEPPER, MALTODEXTRIN, DEHYDRATED GARLIC, SPICES, CANOLA OIL, CHERRY POWDER, SUNFLOWER OIL, SOYBEAN OIL.

    Allergens and safety warnings

    Safe Handling: Perishable. Keep refrigerated. Heat and eat.
  • Grill: Preheat grill to medium heat. Place sausage directly over heat. Heat for 6 - 8 minutes turning frequently to prevent burning.

    Stove Top: Place 1/2 inch of water in a skillet and heat to a simmer. Place sausage in skillet and heat for 12 minutes turning frequently.

    Microwave: Place 2 sausage links on a microwave safe dish. Cover with a damp paper towel and heat on high for 1 ¼ - 1 ½ minutes or until heated thoroughly.

    CAUTION! Product will be HOT! Do not overheat product is already cooked. Due to variations in equipment heating time and/or temperature may require adjustment.
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