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H‑E‑B Lower Sodium Center Cut Bacon

12 oz
$5.71 each($0.48 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

H-E-B Lower Sodium Center Cut Bacon with 30% less sodium than our H-E-B Original Bacon.

• Smoked naturally with hickory and mesquite
• Specially Trimmed
• Double smoked
• No MSG added
• Gluten Free

Highlights

  • Nutrition Facts

    about 9 servings per container

    Serving Size
    2 pan fried slices (12g)
    • Amount Per Serving
    • Calories50
      Calories from Fat30
    • % Daily Value*
    • Total Fat
      • 3.5g
      • 5%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 135mg
      • 6%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Protein
      • 4g
      • 8%
    • Potassium
      • 170mg
      • 5%
    • Vitamin A
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Vitamin C
      • 0mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CURED WITH: WATER, SALT, SUGAR, POTASSIUM CHLORIDE, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

    Allergens and safety warnings

    Safe Handling: Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate left-overs or discard. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.
  • Fry: Cook in a skillet over medium heat until browned & crisp, turning to brown evenly.

    Oven: Arrange bacon in a single layer in shallow baking dish. Bake at 375⁰F for 12 -16 minutes or until browned and crisp.

    Microwave: Arrange slices in a single layer between paper towels in a microwave-safe dish. Microwave on high (100%) power for 55 - 60 seconds per slice. If cooking more than 4 slices, turn dish and rearrange slice half way through cooking.