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H‑E‑B Lemon Rosemary Butter Dollop

8 ct
$3.12 each($0.78 / oz)

In Seafood

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

These lemon rosemary butter dollops enhance and deepen the flavor of your favorite entrées, such as fish, steak and steamed veggies. Simply place one on top of your choice of protein before putting it in the oven, or pop one in the pan while sautéing a quick meal. The rich creamy flavor is sure to take your cooking game to the next level.

•8 butter dollops
•Infused with lemon and rosemary
•Adds rich creamy flavor to meat, fish and veggies

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    1 piece (14g)
    • Amount Per Serving
      Calories
      90
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 140mg
      • 6%
    • Total Carbohydrate
      • 1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 0g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 1%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 10mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    lemon rosemary butter dollop(butter(cream(MILK), salt), feta cheese(milk(pasteurized cultured), salt, cellulose(anticaking), enzymes), lemon juice, sugar, parsley, lemon zest, salt, onion powder, rosemary, garlic, black pepper, lemon powder(citric acid, lemon oil, lemon juice), corn starch, citric acid) contains a bioengineered food ingredient ***KEEP REFRIGERATED***
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