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H‑E‑B Frozen Broccoli Florets

16 oz
$1.54 each($0.10 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Pick up this bag of H-E-B Frozen Broccoli Florets for fresh-from-the-garden taste anytime, any season. Easy to cook on the stovetop or in the microwave, they're a good source of vitamin C and fiber — and a tasty addition to your dinner tossed in olive oil or sprinkled with cheese.

• Frozen broccoli florets
• Fresh-from-the-garden taste
• Good source of vitamin C and fiber
• Cook on stovetop or in microwave
• Tasty veggie side dish

Highlights

  • Nutrition Facts

    about 5 servings per container

    Serving Size
    3/4 cup (85g)
    • Amount Per Serving
      Calories
      20
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 20mg
      • 1%
    • Total Carbohydrate
      • 4g
      • 1%
    • Dietary Fiber
      • 2g
      • 8%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 1g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 0.9mg
      • 4%
    • Potassium
      • 260mg
      • 6%
    • Vitamin C
      • 45mg
      • 50%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Broccoli.

    Allergens and safety warnings

    Keep frozen at 0°F or below. For safety and quality, cook vegetables to 165°F prior to consumption.
  • Microwave:
    To cook half package: Place frozen broccoli and 2 Tbsp water in a microwave-safe bowl and cover with plastic wrap. Cook on HIGH for 4 - 5 minutes, stirring halfway through cooking time. Drain and season to taste. To cook whole package, use 1/4 cup water and cook for 6 - 7 minutes. Microwaves do vary; adjust cooking time as necessary.

    Stovetop:
    Bring 2 cups water to a boil over high heat. Pour in broccoli and return to a boil. Reduce heat, cover and simmer for 5 - 6 minutes or to desired tenderness. Do not overcook. Drain and season to taste.
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