H‑E‑B Fresh Made in Store Artichoke Chicken Pizza

12"

$9.34 each($0.55 / oz)

Out of stock

On the Right Edge of Meal Simple

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Made fresh in store on an imported Italian crust, this 12" artichoke chicken pizza from H-E-B is a convenient grab-and-go dinner idea. Just take it, bake it and slice it about 15 minutes.

• 12" artichoke chicken pizza
• Topped with organic arugula & Kalamata olives
• rBST-free* cheeses
• Basil pesto sauce
• Imported Italian crust
• Bake in oven
• Made fresh in store

*No significant difference has been shown between milk from cows treated or not treated with rBST (artificial growth hormone).

Highlights

Nutrition Facts
4 servings per container
Serving Size
1/4 pizza (146g)
- Amount Per Serving
  Calories
  430
- % Daily Value^*
- Total Fat
  24g
  31%
- Saturated Fat
  6g
  30%
- Trans Fat
  0g
- Cholesterol
  40mg
  13%
- Sodium
  720mg
  31%
- Protein
  18g
- Vitamin D
  0mcg
  0%
- Calcium
  250mg
  20%
- Iron
  1.5mg
  6%
- Potassium
  130mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
pizza crust (wheat flour, water, salt, extra virgin olive oil, yeast), cheese blend (low moisture part skim mozzarella cheese (skim milk (pasteurized/cultured/part), salt, microbial enzymes), unsmoked provolone cheese (milk(pasteurized cultured), salt, microbial enzymes), powdered cellulose (anticaking)), basil pesto sauce (sunflower seed oil, genovese basil PDO (ascorbic acid (preservative)), extra virgin olive oil, grana padano PDO (MILK, salt, rennet, lysozyme(egg) (preservative)), pine nuts, whey (MILK), cashews, vegetable fiber, sodium caseinate (MILK), garlic, salt, citric acid (acidity regulator)), herb chicken (chicken breast (water, sodium phosphate, salt), canola oil, lemon juice (water, lemon juice concentrate, lemon oil), parsley, lemon peel (lemon peel, water, citric acid), thyme, rosemary, salt, spice, xanthan gum), artichokes (artichokes, water, sea salt, citric acid, calcium chloride, ascorbic acid), feta cheese crumbles (pasteurized milk, salt, cheese cultures, enzymes, potato starch (anticaking)), kalamata olives (kalamata olives, water, red wine vinegar, sea salt, sunflower oil, grape must), organic arugula
Allergens and safety warnings
Contains: WHEAT, MILK, EGG, PINE NUT, CASHEW. Caution: Olives may contain pits. Keep refrigerated.
Oven: Preheat oven to 425°F. Bake pizza directly on center rack for 8 – 10 minutes or until crust is golden brown and cheese is melted. Add 2 – 4 minutes of cook time for crisper crust. Carefully remove from oven and let cool for 2 – 3 minutes before slicing.