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H‑E‑B Fish Market Salmon Burgers - Lemon Dill Parmesan

2 ct
$7.28 each($0.61 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The citrusy, aromatic flavors of dill and lemon combine with salty Parmesan cheese in these salmon burgers from H-E-B Fish Market for an elevated flavor experience. These Atlantic salmon patties seasoned with lemon juice, bread crumbs, Parmesan cheese, green onions and topped with a lemon dill spice blend are ready in minutes in the oven, in the air fryer or on the grill for a convenient but exceptional seafood entrée.

• 2 Atlantic salmon burgers
• Made with lemon juice, bread crumbs, Parmesan cheese and lemon dill spice blend
• Easy to grill, bake or air fry
• Bakes in less than 20 minutes

Highlights

  • Nutrition Facts

    2 servings per container

    Serving Size
    1 piece (170g)
    • Amount Per Serving
      Calories
      450
    • % Daily Value*
    • Total Fat
      • 33g
      • 42%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 85mg
      • 28%
    • Sodium
      • 520mg
      • 23%
    • Total Carbohydrate
      • 12g
      • 4%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 31g
    • Vitamin D
      • 13mcg
      • 70%
    • Calcium
      • 170mg
      • 15%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 470mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Lemon Dill Salmon Burger (Farm Raised Atlantic Salmon (Color Added Through Feed), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of:, Salt, Sugar, Dl Alpha Tocopherol Acetate (Vitamin E), Lemon Juice Concentrate, Natural Flavor), Bread Crumbs (Wheat Flour, Dextrose, Salt, Yeast), Parmesan Cheese (Skim Milk(Pasteurized Part), Cheese Cultures, Salt, Microbial Enzymes, Powdered Cellulose (Anticaking)), Green Onions, Seasoning (Flake Salt, Dill, Onions, Lemon Peel, Citric Acid, Buttermilk, Pepper, Bell Peppers, Spices, Yeast Extract, Rice Concentrate), Enzymes, Rosemary Extract (Canola Oil, Rosemary Extract)). Contains a Bioengineered Food Ingredient.

    Allergens and safety warnings

    Contains: SALMON, EGG, WHEAT, MILK. Safe Handling: Perishable. Keep refrigerated.
  • Oven: Preheat oven to 400°F. Remove patties from package and place in oven safe pan. Bake for 15 - 17 minutes.

    Air Fry: Set air fryer to 350°F. Air fry for 8 - 10 minutes or until internal temperature of patties reaches 165°F.

    Grill: Heat charcoal or gas grill according to manufacturers instructions (325°F surface temperature is ideal. Bank coals in one half of grill or reduce gas heat toward Low and move patties to cool side. Close lid and cook 5 - 7 minutes per side.
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