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H‑E‑B Deluxe Cheddar Macaroni & Cheese Dinner

14 oz
$2.48 each($0.18 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

For a classic comfort food, whip up some H-E-B Deluxe Macaroni & Cheese. This easy-to-prepare mix is handy to have in your pantry when everyone's craving the creaminess of real cheddar. Just cook the noodles on the stovetop and mix in the cheese sauce for a delicious side dish.

• Deluxe mac & cheese
• Made with real cheddar
• Prepare on stovetop
• Select Ingredients: No certified synthetic colors
• Comfort food classic

Highlights

  • Nutrition Facts

    Per Serving

    about 4 servings per container

    Serving Size
    3.5oz (99g), about 1 cup prepared
    • Amount Per Serving
      Calories
      320
    • % Daily Value*
    • Total Fat
      • 10g
      • 13%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 1.5g
    • Monounsaturated Fat
      • 4g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 790mg
      • 34%
    • Total Carbohydrate
      • 47g
      • 17%
    • Dietary Fiber
      • 2g
      • 6%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 11g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 150mg
      • 10%
    • Iron
      • 2.8mg
      • 15%
    • Potassium
      • 150mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Macaroni Product (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains 2% Or Less Of: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [Preservative], Cheese Culture, Apocarotenal [Color], Enzymes).

    Allergens and safety warnings

    Contains: WHEAT, MILK. Store in a cool, dry place.
  • Stovetop:

    Boil 6 cups of water. Stir in pasta. Boil rapidly, stirring occasionally, for 8 - 10 minutes or to desired tenderness. Drain; do not rinse. Add cheese pouch and mix well. Serve and enjoy.
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