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H‑E‑B Tenderized Beef Inside Skirt Steak

Avg. 0.85 lb
$9.27 each($10.91 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Great for fajitas or stir fry, this inside skirt steak is tenderized, making it extra delicious off the grill. Marinate or season before grilling or air frying for big beefy taste in every bite. H-E-B beef is 100% natural with no artificial ingredients or preservatives.

• Beef inside skirt steak
• Tenderized
• Great for making steak fajitas or stir fry
• Grill or air fry
• 100% natural with no artificial ingredients or preservatives

Highlights

  • Ingredients

    Beef

    Allergens and safety warnings

    Perishable. Keep refrigerated.
  • Grill: Heat charcoal for 30 minutes (until ash covered) or gas grill for 10 minutes with lid closed. Set grill to medium heat (375°F is ideal). Season skirt steak as desired and cook for 7 - 10 minutes per side. Remove at internal temperature of 140°F for medium-rare or 150°F for medium doneness. Let skirt steak rest for 10 minutes before cutting/serving. Other Option: Air fry skirt steak at 370°F for 4 - 5 minutes per side.