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H‑E‑B Bakery Scratch Round Sourdough Bread

22 oz
$4.14 each
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

A rustic round loaf with balanced sourness. Makes a great dipping bowl or table top bread.

Highlights

  • Nutrition Facts

    14 servings per container

    Serving Size
    2 oz (56g)
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 300mg
      • 13%
    • Total Carbohydrate
      • 27g
      • 10%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 5g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 1%
    • Iron
      • 1.7mg
      • 9%
    • Potassium
      • 60mg
      • 1%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    sourdough bread(bakery flour(enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, dough starter(wheat sour(wheat flour, water, starter culture, malted wheat flour), rye flour, wheat flour, salt, canola oil, malted barley flour, ascorbic acid, enzymes(vegetable)), sour dough(wheat flour, rye flour, water, starter culture, acetic acid)) contains a bioengineered food ingredient

    Allergens and safety warnings

    Contains: WHEAT.

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