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H‑E‑B Bakery Scratch English Toasting Bread
22 oz
$3.83 each
On the Left Edge of Bakery
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
The English Toasting bread is a mild but acidic bread accented with a corn meal crust and a hint of white vinegar flavor.
Highlights
Ingredients
english toasting dough(artisan base dough(bakery flour(enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, dough starter(wheat sour(wheat flour, water, starter culture, malted wheat flour), rye flour, wheat flour, salt, canola oil, malted barley flour, ascorbic acid, enzymes(vegetable))), distilled white vinegar(distilled white vinegar, diluted with water, to 5% acidity), sour dough(wheat flour, rye flour, water, starter culture, acetic acid)) enriched yellow cornmeal(cornmeal(degerminated), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) contains a bioengineered food ingredient ENJOY YOUR FRESH BAKERY ITEMAllergens and safety warnings
Contains: WHEAT.