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H‑E‑B Bakery Scratch-Made Rosemary Golden Grain Sourdough Bread

22 oz
$4.66 each($4.66 / each)

On the Left Edge of Bakery

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

For a loaf that's a little special, try H-E-B Bakery rosemary golden grain sourdough. Made from scratch, this bread has the piney taste of rosemary coupled with the tanginess that's signature sourdough. It's sliced and ready for all your sandwich-making and lunch-packing.

• Rosemary golden grain sourdough bread
• Sliced
• Made from scratch
• From our H-E-B Bakery

Highlights

  • Nutrition Facts

    12 servings per container

    Serving Size
    1 slice (52g)
    • Amount Per Serving
      Calories
      180
    • % Daily Value*
    • Total Fat
      • 2g
      • 3%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 560mg
      • 24%
    • Protein
      • 6g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 2.2mg
      • 12%
    • Potassium
      • 100mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    rosemary golden grain sourdough bread(bakery flour(enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), golden super soaked grains(water, liquid sugar(sucrose, molasses), oat flakes, sunflower seeds, millet, flax seeds, wheat (cracked), contains 2% or less of:, lactic acid, sea salt, natural flavor(wheat)), dough starter(wheat sour(wheat flour, water, starter culture, malted wheat flour), rye flour, wheat flour, salt, canola oil, malted barley flour, ascorbic acid, enzymes(vegetable)), sour dough(wheat flour, rye flour, water, starter culture, acetic acid), sea salt, rosemary)

    Allergens and safety warnings

    Contains: WHEAT.
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