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H‑E‑B Bakery Kosher Scratch Multigrain Bread

Each
$4.66 each
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Scratch multigrain bread. Kosher.

Highlights

  • Nutrition Facts

    11 servings per container

    Serving Size
    2 oz (56g)
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 250mg
      • 11%
    • Total Carbohydrate
      • 26g
      • 9%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 1g
      • 2%
    • Sugar Alcohol
      • 0g
    • Protein
      • 5g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 1.5mg
      • 8%
    • Potassium
      • 60mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    artisan base dough(bakery flour(enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, dough starter(wheat sour(wheat flour, water, starter culture, malted wheat flour), rye flour, wheat flour, salt, canola oil, malted barley flour, ascorbic acid, enzymes(vegetable))) water rye variety blend(rye meal, rolled oats, rolled wheat flakes, millet, sesame seeds, flax seeds) whole grain rolled oats enriched yellow cornmeal(yellow cornmeal, niacin, iron, thiamine mononitrate, riboflavin, folic acid) contains a bioengineered food ingredient

    Allergens and safety warnings

    Contains: WHEAT.

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