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H‑E‑B Bakery Jalapeno Cornbread

1/4 Sheet
$8.78 each
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Prepared fresh in our H-E-B Bakery, this 1/4 sheet of jalapeño cornbread is a crowd-pleasing side dish. Soft and dense, it has the added kick of peppers that goes well with a big bowl of chili. Cut into squares and treat everyone to this classic Texan treat.

• 1/4 sheet of cornbread
• Made with jalapeño peppers
• Soft and dense bread
• Goes well with chili
• Perfect for a party
• From our H-E-B Bakery

Highlights

  • Nutrition Facts

    18 servings per container

    Serving Size
    1 piece (54g)
    • Amount Per Serving
      Calories
      170
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 230mg
      • 10%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • <1g
      • 4%
    • Total Sugars
      • 10g
    • Includes Added Sugars
      • 9g
      • 18%
    • Sugar Alcohol
      • 0g
    • Protein
      • 3g
    • Vitamin D
      • 0.2mcg
      • 2%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 50mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Jalapeno Cornbread (Wheat Flour (Wheat Flour, Malted Barley Flour), Sugar, Eggs, Soybean Oil, Cornmeal, Water, Jalapeno Peppers, Red Pepper, Corn Starch, Buttermilk Solids, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Modified Corn Starch, Skim Milk, Sunflower Lecithin, Rice Starch, Mono & Diglycerides, Sea Salt, Xanthan Gum, Enzymes (Plant Based)) Jalapenos (Jalapeno Peppers, Water, Vinegar, Iodized Salt, Onions, Spices, Soybean Oil). Contains a Bioengineered Food Ingredient.

    Allergens and safety warnings

    Contains: WHEAT, EGG, MILK.
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