Promoted
1/2
H‑E‑B Bakery Fruit-Topped Tres Leches Cake
1/8 Sheet
$31.18 each
In Bakery
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Topped with grapes, pineapple, strawberries and mandarin oranges, this tres leches cake from our H-E-B Bakery serves up to 12 people. An airy sponge cake, it's soaked in a special blend of three milks and has a border of real whipped cream.
Note: Fruit toppings may vary based on ingredient availability.
• 1/8 sheet tres leches cake
• Topped with seasonal fruits and real whipped cream
• Airy sponge cake soaked in blend of 3 milks
• Rich and moist
• Serves up to 12 people
• From our H-E-B Bakery
Note: Fruit toppings may vary based on ingredient availability.
• 1/8 sheet tres leches cake
• Topped with seasonal fruits and real whipped cream
• Airy sponge cake soaked in blend of 3 milks
• Rich and moist
• Serves up to 12 people
• From our H-E-B Bakery
Highlights
Nutrition Facts
14 servings per container
Serving Size1 slice (145g)- Amount Per ServingCalories330
- % Daily Value*
- Total Fat
- 17g
- 22%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 0g
- Cholesterol
- 100mg
- 33%
- Sodium
- 230mg
- 10%
- Total Carbohydrate
- 38g
- 14%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 30g
- Includes Added Sugars
- 23g
- 46%
- Sugar Alcohol
- 0g
- Protein
- 6g
- Vitamin D
- 0.7mcg
- 4%
- Calcium
- 130mg
- 10%
- Iron
- 0.8mg
- 4%
- Potassium
- 210mg
- 4%
Ingredients
Tres Leches Cake (Creme Cake (Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Soybean Oil, Milk, Contains 2% Or Less Of:, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Emulsifier (Propylene Glycol Ester of Fatty Acids (Emulsifier), Mono & Diglycerides, Sodium Stearoyl Lactylate), Vital Wheat Gluten, Artificial Flavor, Egg Whites, Soy Flour), Sweetened Condensed Milk (Milk, Sugar), Eggs, Whole Milk, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Soybean Oil, Sugar, Water, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soy Lecithin (Bleached), Potassium Sorbate (Preservative)) Sweetened Whipping Cream (Cream (Milk), Corn Syrup, Sugar, Skim Milk, Milk (Milk, Vitamin D3), Contains 2% Or Less Of:, Modified Food Starch (Corn, Tapioca), Natural & Artificial Flavors, Sodium Citrate, Xanthan Gum, Polysorbate 80), Harmony Glaze (Water, Sugar, Corn Syrup, Contains 2% Or Less Of:, Pectin, Citric Acid, Carrageenan, Xanthan Gum, Artificial Flavor, Preservatives (Potassium Sorbate, Sodium Metabisulfite), Sodium Citrate, Sodium Phosphate, Paprika (Color)) French Sponge Cake (Cake Mix (Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Sugar, Emulsifier Blend (Rice Starch, Glucose Syrup Solids, Mono & Diglycerides, Skim Milk, Polyglycerol Ester, Tetrasodium Pyrophosphate), Wheat Starch, Contains 2% Or Less Of:, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Soy Protein, Cellulose Gum, Soybean Oil, Artificial Flavor, Beta Carotene (Color), Cultured Corn Syrup Solids, Citric Acid, Tricalcium Phosphate)). Contains a Bioengineered Food Ingredient. *Reference Fruit Variety Toppings Label For Fruit.Allergens and safety warnings
Contains: MILK, EGG, SOY, WHEAT.
Safe Handling: Perishable. Keep Refrigerated.