H‑E‑B Bakery Two Fruit Tres Leches Cake

1/4 Sheet

$36.38 each

In Bakery

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Serving up to 24 people, this tres leches cake from our H-E-B Bakery is topped with two types of seasonal fruits and real whipped cream. Incredibly moist, it's a sponge cake that's made with 3 kinds of milk (tres leches): sweetened condensed, evaporated and whole. Pick up a 1/4 sheet for a special dessert or celebration.

Note: Fruit toppings may vary based on ingredient availability.

• 1/4 sheet of tres leches cake
• Topped with 2 seasonal fruits and real whipped cream
• Airy sponge cake soaked in blend of 3 milks
• Rich and moist
• Serves up to 24 people
• From our H-E-B Bakery

Highlights

Nutrition Facts
24 servings per container
Serving Size
1 slice (117g)
- Amount Per Serving
  Calories
  300
- % Daily Value^*
- Total Fat
  17g
  22%
- Saturated Fat
  8g
  40%
- Trans Fat
  0g
- Cholesterol
  105mg
  35%
- Sodium
  230mg
  10%
- Total Carbohydrate
  32g
  12%
- Dietary Fiber
  0g
  0%
- Total Sugars
  25g
- Includes Added Sugars
  21g
  42%
- Sugar Alcohol
  0g
- Protein
  5g
- Vitamin D
  0.7mcg
  4%
- Calcium
  130mg
  10%
- Iron
  0.8mg
  4%
- Potassium
  160mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Tres Leches Cake (Creme Cake(Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Soybean Oil, Milk, Contains 2% Or Less Of:, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Emulsifier (Propylene Glycol Ester Of Fatty Acids (Emulsifier), Mono & Diglycerides, Sodium Stearoyl Lactylate), Vital Wheat Gluten, Artificial Flavor, Egg Whites, Soy Flour), Sweetened Condensed Milk (Milk, Sugar), Eggs, Whole Milk, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Soybean Oil, Sugar, Water, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soy Lecithin (Bleached), Potassium Sorbate (Preservative)) Sweetened Whipping Cream (Cream (Milk), Corn Syrup, Sugar, Skim Milk, Milk(Milk, Vitamin D3), Contains 2% Or Less Of:, Modified Food Starch(Corn, Tapioca), Natural & Artificial Flavors, Sodium Citrate, Xanthan Gum, Polysorbate 80), French Sponge Cake (Cake Mix(Enriched Bleached Wheat Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Sugar, Emulsifier Blend (Rice Starch, Glucose Syrup Solids, Mono & Diglycerides, Skim Milk, Polyglycerol Ester, Tetrasodium Pyrophosphate), Wheat Starch, Contains 2% Or Less Of:, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Soy Protein, Cellulose Gum, Soybean Oil, Artificial Flavor, Beta Carotene (Color), Cultured Corn Syrup Solids, Citric Acid, Tricalcium Phosphate)), Harmony Glaze (Water, Sugar, Corn Syrup, Contains 2% Or Less Of:, Pectin, Citric Acid, Carrageenan, Xanthan Gum, Artificial Flavor, Preservatives (Potassium Sorbate, Sodium Metabisulfite), Sodium Citrate, Sodium Phosphate, Paprika (Color)). Contains a Bioengineered Food Ingredient. *Reference Fruit Variety Toppings Label For Fruit.
Allergens and safety warnings
Contains: WHEAT, MILK, EGG, SOY.

Safe Handling: Perishable. Keep Refrigerated.